Garcinia Cambogia is a small, sour fruit of a tropical tree that is native in Indonesia. Garcinia gummi-gutta is a tropical species of Garcinia native to Indonesia. Common names include Garcinia Cambogia (a former scientific name), as well as brindleberry, Malabar tamarind, and kudam puli (pot tamarind). This fruit looks like a small pumpkin and is green to pale yellow in color. The fruit is cultivated for culinary purposes in Asia, India and Africa. Ayurvedic medicine extracted from the fruit to use for treatments including weight loss, digestive problems and stomach ulcers. Here below are five more amazing benefits of Garcinia Cambogia.